CHATPATA CHAATS #1

This monsoon, enjoy some spicy, tangy and hot 'chaat' buddies :)

CORN BHEL Ingredients:

• american corn(boiled) :4 cups
• potatoes (boiled and chopped) : 4 to 5
• tomatoes (chopped) :4
• capsicum (chopped) :3
• coriander leaves (chopped) :4 tbsp
• ginger chillies paste :3 tsp
• juice of 2 lemons
• refined cooking oil :3 tbsp
• sugar :2 tsp
• salt to taste

Method: Heat the oil and stir fry the chilli-ginger paste. Add the capsicum and stir fry again. Then add the boiled american corn and potatoes and stir fry again. Add the tomatoes, lemon juice, sugar and salt. Mix well. Serve garnished with coriander leaves. Tasty Corn Bhel is ready :)